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Pro2Pro
The Pro2Pro Podcast is where high performers come to rebuild stronger mind, body, and mission. Hosted by Keith Hanenian entrepreneur, attorney, author and founder of The Pro2Pro Collective this show goes beyond business hacks to uncover the real disciplines that drive success: health, mindset, relationships, and leadership.
Many guests aren’t just success stories they’re mentors inside The Collective, bringing their expertise and hard-won lessons directly into our network. From NFL head coaches to multimillion-dollar entrepreneurs, medical leaders, and high-value professionals, every conversation adds real value to our members while giving listeners a blueprint for lasting clarity, confidence, and control.
Expect raw, no-fluff discussions about:
- Building businesses without burning out
- Why health is the true foundation of success
- Aligning family, fitness, and career
- Lessons learned through failure and resilience
- The mindset shifts that separate elite leaders
Subscribe to our YouTube channel @KeithHanenianEsq for full episodes, shorts, and exclusive content.
If you’re ready to reclaim your clarity and join a movement of high achievers, learn more at thepro2procollective.com.
Pro2Pro
Pro 2 Pro Episode 11: Co-Owner, Managing Partner of Corto Lima TJ Cox
TJ Cox, co-owner and managing partner of Corto Lima restaurant, joins host Keith Hanenian for episode 11 to discuss his path to entrepreneurship in the hospitality industry. A career restaurant and beverage professional, TJ went on to become a Certified Sommelier after opening his first restaurant in 2018.
Further, he embraced the opportunity to develop independent restaurant concepts as a consultant and will be opening another cocktail bar and restaurant in November 2024 in Lexington, Kentucky.
TJ shares his childhood experiences and musical background that informed his approach to creating a restaurant startup from nothing with his business partner Chef Jonathan Lundy.
TJ and Keith talk about the impact of their relationships and how their mindsets continue to shape their perspectives as entrepreneurs. Pro 2 Pro will be creating a small mini-series featuring the new restaurant, 3TEN, as it goes from a shell space to a high-profile establishment in Central Kentucky.